EKC has built, designed and remodeled several Treasure Valley area restaurants. We know restaurant equipment scheduling challenges including lead times, delivery and installation. Our estimating system, historical cost data, and sub/supplier relationships are geared to the stringent code requirements of restaurant occupancy Read more
1,759 sq. ft. downtown Boise at Plaza 121 Building in Downtown Boise at 9th and Idaho. Owned by John Berryhill
Project Info Sheet7,400 sq. ft. high end fine dining in Downtown Boise
2,615 sq.ft. at Bown Crossing
4,985 sq. ft. fondue restaurant in downtown Boise